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Montana’s Trailblazing Cowgirl: The Legacy of Fannie Sperry Steele

2025-02-12T15:49:39+00:00February 26th, 2025|Categories: Uncategorized|Tags: , , , , , , , |

Montana has long been known for its rugged landscapes, hardworking ranchers, and deep cowboy traditions. But among the men who often dominated the scene, one woman stood out and made history—Fannie Sperry Steele. Born in 1887, Fannie wasn’t just another cowgirl; she was a fearless bronc rider, a skilled horsewoman, and one of the first female rodeo champions in the West. Breaking Barriers in Rodeo At a time when women were expected to stick to more ‘ladylike’ pursuits, Fannie defied expectations and competed in bronc riding competitions against both men

Breakfast in 1800’s Montana: A Journey Through Time

2024-01-29T17:40:32+00:00January 29th, 2024|Categories: Montana Destinations|Tags: , , , , , |

Breakfast in 1800s Montana was a diverse and evolving experience, influenced by the region's native tribes, the influx of European settlers, and the challenges of frontier life. From simple meals consisting of leftovers to inventive culinary creations, breakfast menus showcased the adaptability and resourcefulness of those who called Montana home.   The Nez Perce and Indigenous Breakfast Traditions The tribal people of Montana, such as the Nez Perce, relied on breakfast as a means to sustain themselves in the morning. Their breakfasts were often dependent on availability and could consist

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